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Cream Puff Recipe

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This recipe for Cream Puff is from The Churchill Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
First layer:
1 cup water
1 cup flour
1 stick margarine
4 eggs
Boil water and margarine to a rapid boil. Add flour and beat with a fork. Turn into a bowl and add eggs one at a time and beat well. Put in jellyroll pan and bake 25 minutes at 400.
Second Layer:
1 8 oz. cream cheese, softened
2 small pkgs. instant vanilla pudding
4 cups milk.
Blend until smooth and spread on crust.
Third layer:
Top with Cool Whip - Then strawberries, raspberries, Hersey syrup, bananas, chopped nuts, or whatever.

Directions:
Directions:
Very Good

 

 

 

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