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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Never Fail Seaform Recipe

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This recipe for Never Fail Seaform is from The Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 C Sugar
1/2 C Light Corn Syrup
1/2 C Water
2 egg whites (beaten stiff)
1 tsp Vanilla
1 C walnuts (optional)
Directions:
Directions:
Mix sugar, corn syrup & water in saucepan. Stir over low heat until sugar is dissolved then cook without stirring until 260º, while that is cooking, beat egg whites (best in cooled bowl & beaters). remove from sugar mixture from heat & pour slowly into beaten egg whites. add vanilla & continue beating until mixture holds a shpa & becomes slight ball. Fold in nuts if desired. Drop quickly from tip of buttered spoon onto wax paper.
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Ruth Kuba
Beat eggs to soft peak, while syrup & sugar is cooking
to keep smooth don't beat to long & hurry to drop onto wax paper

 

 

 

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