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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Malasses Cookies Recipe

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This recipe for Malasses Cookies is from The Hoffman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C Sugar
1 C Shortening
1 Egg
1 C Molasses
1 tsp Salt
1 tsp Cinnamon
1 tsp Ginger
1 C Buttermilk
4 tsp Baking Soda
2 T Vinegar
4 C Flour
Directions:
Directions:
Cream sugar, shortening, eggs & beat
Add molasses, salt & spices, beat wall
Add milk, dissolve baking soda in vinegar and add with flour using only enough to roll
Roll thick and cut into desired shape
Bake 10-12 minutes @ 350º
Number Of Servings:
Number Of Servings:
4 dz
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:

 

 

 

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