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Pickled Green Beans Recipe

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This recipe for Pickled Green Beans is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brine: 2 1/2 cups white vinegar
2 1/2 cups water
1/4 cup salt

2 lbs fresh green beans
4 heads dill
4 cloves garlic
1 tsp red pepper flakes
Directions:
Directions:
Make the brine and heat to a boil.
In each pint jar, put a clove of garlic, one dill head, 1/4 tsp red pepper flakes, and pack with cleaned green beans.
Pour hot brine over.
Process in a water bath for 10 minutes.
Personal Notes:
Personal Notes:
*Great for Bloody Marys

 

 

 

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