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Beef Stroganoff Recipe

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This recipe for Beef Stroganoff is from Mom's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cut meat in strips (1 LB tenderloin, or sirloin, or hamburger)

Brown with onion (large) in butter, stirring often. Flavor with salt, pepper, and garlic.

Add: 1 can cream of mushroom soup
1 can mushrooms, or sliced fresh
1/2 can water (I also add a little red wine)
Directions:
Directions:
Cook over low heat until mixture is thick and meat is fork tender, stirring occasionally.

Just before serving stir in 1 cup sour cream.
Personal Notes:
Personal Notes:
5/10/1979

February 5 Entry

 

 

 

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