Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Elephant Ears Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Elephant Ears is from The Jenkins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups raisins
1 cup boiling water
2 cups sugar
1 cup Crisco
2 eggs
3 cups flour
1 teaspoon of each, salt, nutmeg, cloves, cinnamon, soda, and vanilla
Directions:
Directions:
Boil in a small sauce pan the raisins and water. Let cool
Beat together sugar and Crisco.
Add the dry ingredients and mix together
Fold in the raisins and water mixture.
Drop dough by teaspoon onto cookie sheet and bake at 350º for 19 to 12 minutes.

You can add pecans if you like!
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
30 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

29W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!