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Slow Cooker Beef and Broccoli Recipe

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This recipe for Slow Cooker Beef and Broccoli, by , is from The Braunschweig/Kneip Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Doris Woodward

Category:
Category:

Ingredients:  
Ingredients:  
1 C beef broth
C reduced sodium soy sauce
C oyster sauce
C light brown sugar
1 TAB sesame oil
3 cloves garlic, minced
2 lbs. boneless beef chuck roast, thinly sliced
2 TAB cornstarch
2 Heads broccoli, cut into florets

Directions:
Directions:
In medium bowl, whisk together broth, soy sauce, oyster sauce, sugar, oil and garlic.

Place beef into a 6 qt. slow cooker. Add sauce mixture and gently toss to combine.

Cover and cook on low heat for 90 minutes.

In a small bowl, whisk together C water and cornstarch.

Stir in cornstarch mix and broccoli into the slow cooker.

Cover and cook on high heat for an additional 30 minutes.

Serve immediately.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
2 hrs, 10 minutes total

 

 

 

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