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White Castle Sliders Recipe

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This recipe for White Castle Sliders is from THYME TO COOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
8 oz. Velveeta cheese, cubed
1 pkg. onion soup mix
Slider rolls
Dill pickles slices
Directions:
Directions:
Brown ground beef and onion. Drain.
Stir in cheese and soup mix and cook over low heat until cheese melts.
Spread burger mixture on buns.
You can wrap the whole pan in foil or each sandwich individually.
Bake 350 for 15-20 minutes or until nice and toasty.
Add a pickle, ketchup, and mustard if desired.
Number Of Servings:
Number Of Servings:
15-24 sliders
Personal Notes:
Personal Notes:
These also freeze well. Just remove foil and wrap in paper towel and cook in microwave at 30 sec. interval until heated through.

 

 

 

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