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30 minute Dinner roll recipe Recipe

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This recipe for 30 minute Dinner roll recipe is from The Urey Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 1/8 cups warm water
1/3 cup vegetable oil
2 Tablespoons active dry yeast (yes, you read that right)
1/4 cup sugar
1/2 teaspoon salt
1 egg
3 1/2 cups all-purpose flour
Directions:
Directions:
Preheat oven to 400 degrees.
In the bowl of a stand mixer, combine warm water, oil, yeast, and sugar; let rest for 5-10 minutes or until frothy and bubbly (you can also make this recipe without a stand mixer - just use a big bowl, a large wooden spoon, and all your arm strength).
With a dough hook, mix in salt, egg and 2 cups of flour until combined. Then add remaining flour - 1/2 cup at a time (dough will be sticky).
Spray your hands with cooking spray and shape the dough into 12 balls.
After shaped, place on lightly greased cookie sheet and let rest for 10 minutes.
Bake for about 10 minutes or until tops are lightly golden.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is a recipe from Six Sisters stuff. Very quick and good, I brush with butter when finishing up.

 

 

 

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