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Green Beans with Shittake Mushrooms Recipe

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This recipe for Green Beans with Shittake Mushrooms is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbl (3/4 stick) butter
8 ounces fresh shittake mushrooms, stemmed, caps sliced
2 shallots, chopped
2 garlic cloves, minced
2 lbs. slender green beans, trimmed
2/3 cup canned low-salt chicken broth
Directions:
Directions:
Melt 3 tbl butter in large non-stick skillet over medium-high heat. Add shittake mushrooms and saute until tender, about 5 min. Transfer mushrooms to medium bowl. Melt remaining 3 tbl butter in same skillet. Add shallots and garlic and saute until tender, about 2 minutes. Add green beans and toss to coat with butter. Pour broth over green bean mixture. Cover and simmer until liquid evaporates and green beans are crisp-tender, about 10 min. Stir in shittake mushrooms. Season with salt and pepper to taste.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Bon Appetit

 

 

 

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