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Pecan Bars Recipe

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This recipe for Pecan Bars is from Ron & Marilyn Family Cookbok 2020, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
3 c. flour
3/4 c. sugar
1/2 t. salt
1 c. cold butter

Filling:
4 eggs
3/4 c. sugar
3/4 c. brown sugar
1/4 c. melted butter
1 1/2 c.corn syrup
2 t. vanilla
2 1/2 c. chopped pecans
Directions:
Directions:
For the crust: Combine sugar, flour, and salt in large bowl. Cut in butter until crumbly. Press onto bottom of pan. (11x17 or 15x10)
Bake 350 for 18-22 minutes or until bottom is set and edges are beginning to brown.


For the filling: Combine eggs, sugars, corn syrup, butter, and vanilla in bowl. Mix well. Stir in pecans. Pour over crust. Bake 25-30 minutes longer or until edges are firm and center is almost set. Cool. Cut into bars and refrigerate until serving.

 

 

 

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