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Squash Casserole Recipe

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This recipe for Squash Casserole is from The Kviten Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 medium fresh squash
1/2 onion
3/4 cup Velveeta cheese
3/4 sharp cheddar cheese
1/4 cup butter
1 cup sour cream
2 egg yolk
1 tbsp. chives
1/4 tsp. cayenne pepper
Directions:
Directions:
Slice squash and onion and boil until almost cooked. Melt cheeses and butter in microwave. Mix sour cream, egg yolks and spices together. Mix with cheese and let cool some. Place squash and onion in casserole dish and pour mixture over well drained squash. Put some cheese on top. Bake 375 F for 45-50 minutes.

 

 

 

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