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Key Lime Pie -Nellie & Joe's Recipe

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This recipe for Key Lime Pie -Nellie & Joe's is from Charles and Ann's Bounty, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 - 9 inch graham cracker crust -This may be bought or homemade. The pie crust recipe is in this section.
1 - can (14 ounce) sweetened condensed milk
3 egg yolks, whites are not used
½ cup NELLIE & JOE'S KEY WEST™ lime juice - I use the bottled juice because the key lime is a pain to juice. I have done it before but I now use the bought key lime juice in the bottle.

Directions:
Directions:
Combine milk, egg yolks, and lime juice. Blend until smooth. Pour filling into pie crust and bake at 350º F. Allow to stand 10 minutes before refrigerating. Just before serving top with freshly whipped cream.

 

 

 

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