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1-2-3-4- Cake Recipe

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This recipe for 1-2-3-4- Cake is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup unsalted butter
2 cups white sugar
3 cups sifted all-purpose flour (sift flour first and then measure out the 3 cups)
4 eggs
1 tsp salt
3 tsp baking powder
1 cup milk
1 tsp vanilla
1/2 tsp almond extract
Directions:
Directions:
Preheat oven to 350º Cream butter and sugar with mixer until fluffy. Add eggs, one at a time, beating after each addition. Sift the flour you have already sifted again with the salt and baking powder. Add the vanilla extract and the almond extract to the creamed eggs and sugar. Alternately add milk and flour to eggs and mix just until everything is wet. Spray a 9x13 baking dish/pan with cooking spray. Add your cake mixture. Cook in preheated oven for 35 - 40 minutes until brown on top and tests done in the middle.

This cake can be cooked in three 9-inch pans for about 20 minutes per layer. Or, in a bundt pan for about 40 minutes. Frost with your favorite frosting.

 

 

 

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