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Mackerel pate Recipe

5 stars - based on 1 vote
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This recipe for Mackerel pate is from Sharing the Flavours., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packet of smoked peppered mackerel or plain (I prefer the peppered sort)
1 lemon zest and juice
1 pot of soft cream cheese (Philadelphia)
Mix this altogether
Taste, you may want to add more lemon juice.

Enjoy, this is a family favourite.


Directions:
Directions:
Mix all the ingredients together remembering to take the skin off the mackerel.
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Absolute family favourite, the kids love it too. Easy to make, very easy to eat, great as a starter for dinner parties or even canopies at a drinks party.

 

 

 

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