Click for Cookbook LOGIN
"Hunger is the best sauce in the world."--Cervantes

SHRIMP SCAMPI DIP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SHRIMP SCAMPI DIP is from Phila and Kelly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Ingredients:  
Ingredients:  
1 LB PEELED AND CHOPPED LARGE SHRIMP
8 CLOVES OF GARLIC
4TBS CHOPPED PARSLEY
4 TBS LEMON JUICE
6 TBS MAYO
1TSP RED PEPPER FLAKES
4 TBS BUTTER
8 OZ CREAM CHEESE
1 CUP MOZZ CHEESE
4 TBS GRATED PARM
1/2 CUP SOUR CREAM
1/2 CUP WHITE WINE
Directions:
Directions:
PREHEAT OVEN TO 350 LIGHLTY SPRAY SQUARE BAKING DISH. MELT BUTTER IN LRG SKILLET OVER MEDIUM HEAT, ADD SHRIMP, GARLIC, & RED PEPPER. COOK ABOUT 2 MINUTES OR UNTIL SHRIMP IS DONE. STIR IN WINE & LEMON JUICE. SEASON WITH SALT AND PEPPER. BRING TO A SIMMER AND REMOVE FROM HEAT & STIR IN CREAM CHEESE,
SOUR CREAM, MAYO,PARSLEY 1/2 CUP MOZZ & PARM. SPREAD MIXTURE IN DISH, SPRINKLE W/ 1/2 CUP MOZZ.
PLACE IN OVEN 10-12 MIN OR UNTIL BROWN & BUBBLY.

NOTE: SERVE WITH SLICES OF FRENCH BREAD OR ANY TYPE OF BREAD YOU LIKE.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

60W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!