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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Easy Blueberry Cobbler Recipe

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This recipe for Easy Blueberry Cobbler is from Brian's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14 oz) can sweetened condensed milk
1 1/4 c self rising flour
1/2 c whole milk
8 T unsalted butter, melted
10 oz (2 cups) blueberries
1/4 c sugar
Directions:
Directions:
1. Adjust oven rack to middle position and preheat oven to 350º. Grease 13x9 inch baking dish. Whisk condensed milk, milk, flour and melted butter together in a bowl. Pour batter into prepared baking dish. Sprinkle blueberries and sugar evenly over surface.
2. Bake until deep golden brown and toothpick inserted in center comes out clean, about 35 minutes. Transfer cobbler to wire rack; let cool for 10 minutes. Serve warm.
Number Of Servings:
Number Of Servings:
8 to 10
Preparation Time:
Preparation Time:
50 minutes
Personal Notes:
Personal Notes:
Really good served warm with ice cream.

 

 

 

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