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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Cesena Sister's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup brown sugar
1 cup canned pumpkin
2 eggs, unbeaten
1/2 cup vegetable oil
2 cup sifted flour
1 tsp baking soda
1/2 tsp salt,
1/2 tsp nutmeg
1/2 tsp cinnamon
1/4 tsp ginger

Mix in after mixing all ingredients
1 c raisins
1/2 c chopped nuts
1/4 c water
Directions:
Directions:
Combine sugars, pumpkin, oil, and eggs - beat.
Sift in flour, soda, salt, and spices.
Stir in raisins, nuts and water.
Pour into greased loaf pan - bake at 350º for 65-75 minutes or until a toothpick comes out clean

Makes 1 loaf
Personal Notes:
Personal Notes:
This is Mike's mom's pumpkin bread recipe. It's the best pumpkin bread I've ever had and very easy to make.

 

 

 

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