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Pot Stickers Recipe

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This recipe for Pot Stickers is from Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ground pork half pound
Chinese Chives. 1 bunch. Chop fine
Chinese cabbage or regular cabbage. 6 leaves. Chop fine

Grated ginger 1 tea spoon
Grated garlic 1 tea spoon
Sesame oil 2 Table spoon
Shoyu 2 Table sooon
Salt & pepper
Directions:
Directions:
Mix all ingredients together with hands

Potsticker wrappers (round)

Warp ingredients with wrapper

Bake them in pan for few minutes until one side gets brown
Then pour 1/4 cup water and put lid on - steam until water is gone

Dipping sauce - shoyu and chili oil ( rayu)
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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