Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

TACO BAKE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for TACO BAKE is from Shenandoah Valley Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 LB. GROUND BEEF 80/20
1/2 C CHOPPED ONION
1 PK. TACO SEASONING
1 16 OZ. TOMATO SAUCE
1 15.25 OZ.WHOLE KERNEL CORN DRAINED
2 C SHERDDED CHEESE
2 C BISQUICK
1 C MILK
2 EGGS


Sour cream, tomato, lettuce, and cheese to top


chopped, lettuce shredded and cheese
Directions:
Directions:
Heat oven to 325 degrees
grease 13x9x2 pan
Place ground beef and onion in skillet and brown. DRAIN beef Stir in dry taco seasoning, tomato sauce, corn ,Place in pan and sprinkle with cheese

Stir Bisquick ,eggs, and milk until smooth. Pour over beef mixture

Bake about 35 minutes until knife come clean, when inserted into bake. Cool and serve
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
I got this rescript from my friend when we moved to Florida in the early 90's. She had 3 boys and was a wonderful cook, her mother was from France.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

122W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!