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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

White Chocolate Crunch Recipe

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This recipe for White Chocolate Crunch is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds white chocolate chopped
2 TB shortening
1+1/2 cup oven toasted rice cereal
1+1/2 cup crunchy sweet peanut butter cereal
1+1/2 cup mini marshmallows
1 cup chopped pecans
Directions:
Directions:
Melt chocolate & shortening

Combine melted mixture with cereal mixture & stir to coat well

Drop by heaping teaspoon ful onto waxed paper

Let cool completely then store in airtight container
Number Of Servings:
Number Of Servings:
8 dozen

 

 

 

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