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Chicken and Spaghetti Recipe

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This recipe for Chicken and Spaghetti is from Melody's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans cream of mushroom soup
1 can tomatoes with green chilies
8 oz sour cream
3/4 lb Velveeta cheese, cubed
3 lb cooked chicken, boned and cut into small pieces
1 sm can mushrooms, drain and reserve liquid
7 oz pkg spaghetti, cooked and drained
1/2 tsp lemon pepper
sprinkle garlic powder to taste
Directions:
Directions:
Mix all ingredients adding spaghetti last. Bake in 13x9x2 pan or dish 30-40 minutes at 350º
Personal Notes:
Personal Notes:
This recipe is from Mary Francis (Mammaws 1/2 sister)

 

 

 

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