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Vanilla Frozen Yogurt Recipe

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This recipe for Vanilla Frozen Yogurt is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
2 envelopes unflavored gelatin
dash of salt
2 cups skim (fat free) milk
5 cups plain low-fat yogurt
1 tb plus 1 tsp vanilla extract
Directions:
Directions:
Combine sugar, gelatin & salt in a medium saucepan; Add milk & let stand 1 minute.

Cook over low heat, stirring constantly, 5 minutes or until gelatin & sugar are dissolved. Let cool

Stir in yogurt & vanilla, then chill.

Pour chilled mix into ice cream maker & freeze according to machine's directions.

Serve immediately

 

 

 

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