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"Bloody" Bark Recipe

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This recipe for "Bloody" Bark is from Bolze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 package (10 to 12 oz) white chocolate melting wafers
1/4 cup red candy melting wafers
1 tablespoon vegetable shortening
halloween sprinkles for garnish

Directions:
Directions:
n bowl, microwave white wafers on high, stirring every 30 seconds, until melted. Spread into 1/4-inch-thick layer on baking sheet lined with parchment. In bowl, microwave red wafers with shortening, stirring every 30 seconds, until smooth. Using spoon, drizzle melted red candy over white chocolate. Top with sprinkles. Let stand until set, about 45 minutes. Break into pieces. Serves 6.

Preparation Time:
Preparation Time:
45 minutes

 

 

 

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