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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

MICROWAVE PEANUT BRITTLE Recipe

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This recipe for MICROWAVE PEANUT BRITTLE is from From Nana's Kitchen With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 C SUGAR
1/2 C WHITE KAYRO
1 C SALTED ROASTED PEANUTS
1 TBS BUTTER
1 TSP VANILLA EXTRACT
1 1/2 TSP BAKING SODA
Directions:
Directions:

COVER COOKIE SHEET WITH PARCHMENT PAPER.
COMBINE SUGAR AND CORN SYRUP IN 2 QT GLASS BOWL. MICROWAVE ON HIGH
3 MINUTES.
STIR IN PEANUTS , MICROWAVE 2 MINUTES
STIR IN BUTTER, MICROWAVE ABOUT A MINUTE

STIR IN VANILLA AND AND BAKING SODA QUICKLY. SHOULD FOAM UP,

POUR ONTO PARCHMENT PAPER. TILT PAN TO EVEN OUT THE BRITTLE.WHEN COOLED, BREAK INTO PIECES.
Personal Notes:
Personal Notes:
YOU WILL HAVE TO ADJUST THE MICROWAVING TIME FOR EACH SEGMENT...DEPENDING ON THE WATTAGE OF THE MICROWAVE. GOT THIS OFF THE WEB. MY MICROWAVE IS 1100 WATTS. QUICK, EASY, AND WE LOVE.

 

 

 

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