Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Pork Chops with Rosemary Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pork Chops with Rosemary Sauce is from Our Multi-Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless pork loin chops, about 1.5 lbs
1/4 c. all-purpose flour
1 tsp. dried rosemary
1/2 tsp. salt
1/8 tsp. each black pepper and garlic powder
1 tbsp. cooking oil
3/4 c. water
2 tbsp. additional water
1/4 c. sour cream
Directions:
Directions:
Wipe chops with damp paper toweling.
In a bag, combine flour, rosemary, salt, black pepper and garlic powder. Add chops and shake to coat evenly. Reserve remaining mixture.
Heat oil in a frying pan. Add chops and brown on both sides. Add water. Cover and simmer about 15 minutes.
Remove chops to serving platter. Keep warm.
Mix 1 tbsp. reserved flour mixture with 2 tbsp. water. Stir into pan drippings.
Cook, stirring, until thickened. Stir in sour cream. Heat through and spoon over chops.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
Prep: 10 min. Cooking: 15-20 min.
Personal Notes:
Personal Notes:
One of our family favorites. We sometimes double the sauce to serve over mashed or baked potatoes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!