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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Fried Rice Recipe

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This recipe for Fried Rice is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 pound bacon, sliced 1/4" pieces
2 cloves garlic minced (can substitute garlic powder)
1 cup thinly sliced chicken or pork pieces
3 eggs slightly beaten
6 cups cooked rice, cooled
1/2 cup chopped green onions
soy sauce
olive oil

1 Large skillet
1 Small skillet
Directions:
Directions:
In large skillet sauté pork or chicken with garlic in olive oil. Add bacon. Sauté till crisp.
Add green onions.

Scramble beaten eggs in a small pan and set aside.

Add rice to the meat mixture and sauté together making sure rice is not sticking together. Add eggs and soy sauce (whatever amount you prefer). Mix well and heat thoroughly.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Other items can be added: frozen peas and carrots, etc.

 

 

 

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