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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from The Van Camp Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup creamy peanut butter

One 8-ounce package cream cheese, softened

1 1/4 cups powdered sugar

One 8-ounce package whipped topping, such as Cool Whip, thawed
Directions:
Directions:
Beat the peanut butter with the cream cheese until smooth.
Add the powdered sugar and beat until smooth.
Add in the thawed whipped topping and beat until smooth, scraping the sides as needed.
Pour the filling into the crust, evening out the top with a knife or spatula.
Chill for at least an hour before serving.

 

 

 

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