Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Asparagus Stuffed Chicken Breasts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Asparagus Stuffed Chicken Breasts, by , is from Mom Z's Recipes #5, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Karla

Category:
Category:

Ingredients:  
Ingredients:  
3 large chicken breasts
1 Tbsp lemon zest
salt and pepper
9 to 12 asparagus stalks, trimmed
3 slices provolone cheese
1 tsp garlic powder
1 tsp paprika
1 Tbsp olive oil

Directions:
Directions:
Preheat oven to 425*F
Cut chicken breasts in half lenghwise, leaving it intact on one side (creating a pocket to stuff)
Season the inside of the chicken breast with salt and pepper and pinch of lemon zest.
Lay the probolone cheese and 3 asparagus spears in the center of each chicken breast. Fold over enclosing the filling.
Bake uncovered 20 minutes or until 170* internal temp.

Number Of Servings:
Number Of Servings:
4

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!