"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Banana Ice Cream Recipe

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This recipe for Banana Ice Cream, by , is from Recipes of Time, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nell Partin

Category:
Category:

Ingredients:  
Ingredients:  
6 bananas, mashed
1 1/2 c sugar
4 cans evaporated milk
milk

Directions:
Directions:
Mix the first three ingredients and put in cylinder of the ice cream freezer.
Add milk to bring it up to the fill line.
Freeze according to your ice cream makerís instructions.

You can adjust the recipe to suit your taste as well! In the past I have used more evaporated milk but I have never used less than 4.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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