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Banana Luncheon Bread Recipe

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This recipe for Banana Luncheon Bread is from Lenzendorf Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 cup sugar
1 tsp baking powder
1 tsp salt
1/2 tsp baking soda
1/2 cup shortening
1 cup mashed ripe bananas
2 eggs
1/2 cup chopped walnuts, optional
Directions:
Directions:
Preheat oven to 350º. Prepare a 9 x 5 loaf pan with spray on the bottom only.

Combine the shortening, sugar, bananas. add eggs. Stir in the dry ingredients except for the walnuts. Bend well at medium speed. Stir in the walnuts. Pour into the prepared pan.

Bake 350º for 65-70 minutes. Remove from pan; cool completely before slicing.

 

 

 

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