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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fried Bananas Recipe

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This recipe for Fried Bananas is from Our Family Favorites , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Bananas, sliced into quarters
Oil for frying
Sugar
Red wine

Directions:
Directions:
Roll peeled and sliced bananas in sugar. Sprinkle with wine. Fry about 5 minutes in oil. Serve hot. You can also just fry plain bananas, or you can fry bananas rolled in potato starch.

 

 

 

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