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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Sauerkraut Salad Recipe

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This recipe for Sauerkraut Salad is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can sauerkraut, drained
1 medium green, yellow or red Bell pepper, chopped
1 medium onion, chopped
1 cup chopped celery

DRESSING:

1/2 cup salad oil
1/3 cup vinegar
1/2 onion, grated
1/3 cup sugar
1+1/2 tsp celery seed
1/2 tsp prepared mustard
1/2 tsp salt
Directions:
Directions:
Blend sauerkraut & vegetables in a blender or food processor & process into coarse mix

Combine dressing ingredients & mix well

Pour over mixture & chill overnight
Number Of Servings:
Number Of Servings:
12

 

 

 

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