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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chinese Chews Recipe

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This recipe for Chinese Chews is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup sugar
2 eggs
1 cup flour
1 tsp baking soda
1 tsp vanilla
pinch of salt
chopped nuts
1 small box (about 1 cup) chopped dates
Directions:
Directions:
Preheat oven to 350º

Mix sugar & shortening & cream until creamy.

Beat in eggs& mix until creamy &smooth

Add in flour, soda, salt & vanilla

Stir in nuts 7 dates

Spread into a 8 x 8 square baking pan

Bake about 40 minutes

 

 

 

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