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Potato Chip Fish Recipe

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This recipe for Potato Chip Fish is from The brunick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound fish, walleye, perch, pike, cod
1/4 cup milk
1 cup potato chips, crushed
1/4 cup parmesan cheese, grated
1/4 tsp thyme, dried
1 tbls bread crumbs
2 tbls butter, melted
Directions:
Directions:

Cut fish into serving size pieces. Place milk in shallow bowl.

In another shallow bowl, combine chips, cheese, and thyme.

Dip fish into milk, then coat with chip mixture

Sprinkle a greased 8 inch square baking dish with bread crumbs. Place fish over crumbs, drizzle with butter.

Bake uncovered at 500 for 12-14 min or untl fish flakes easily with a fork.
Number Of Servings:
Number Of Servings:
4

 

 

 

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