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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chocolate - Orange CheeseCake Recipe

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This recipe for Chocolate - Orange CheeseCake is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups low-fat Cottage Cheese
3 - 8 oz. Cream cheese ( can be light processed cream cheese product)
1+1/4 cup sugar
1/2 cup unsweetened cocoa powder
3 TB flour
4 eggs
2 egg whites
1/3 cup skim milk
2 tsp finely shredded orange peel
1/2 tsp vanilla
Orange Sauce
2 oranges, sectioned
Directions:
Directions:
Bake 375º

Place cottage cheese into blender or food processor & blend until smooth.

Transfer to a large mixing bowl & add cream cheese, sugar, cocoa & flour.Beat with electric mixer on medium speed just until blended.

Add eggs & whites; beat on low speed just until blended.DO NOT OVERBEAT

Add skim milk, orange peel, & vanilla. Turn into ungreased 9" springform pan.

Bake for 1 hour or until set. Cool for 15 minutes.

Loosen sides of cheesecake with a spatula & let cool 30 minutes more before removing from pan

Transfer to serving dish or TWcake taker, seal & chill in refrigerator for atleast 2 hours

Make ORANGE SAUCE:
in a saucepan combine 2 TB sugar &1 TB cornstarch. Stir 1 cup orange juice & cook until thickened & bubbly. Cook & stir 2 minutes more. Let cool completely before spooning over cheesecake.
Number Of Servings:
Number Of Servings:
12

 

 

 

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