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Texas Roadhouse Rolls Recipe

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This recipe for Texas Roadhouse Rolls is from mj pruneda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 C. Milk
1 Teaspoon salt
4 Tablespoons melted butter
1 large egg at room temperature
1/4 C. honey
4 C. all-purpose flour, or bread flour
2 1.4 Teaspoon active dry yeast.
Directions:
Directions:
Bring the milk to a boil. Remove it from the heat and let it reduce lukewarm, between 80-90 degrees.
Mix the milk, yeast, and honey in a small bowl until well combined. let sit for 5 mins.
In a large bowl, mix 3 tablespoons of the butter, the milk mixture, the room temperature egg, and 2 cups of flour. mix slowly until smooth. gradually add the remaining 2 cups of flour snd mix until a dough has formed.
Add salt, and mix/knead for 8 mins. spray and drop the dough inside. cover the bowl. and let it rise for an hour in a warm place.
punch down the dough and roll it out on a flat surface. until it is about 1/2 inch thick. fold it in half and gently seal.
cut into 24 squares of even size and place on 2 lightly greased cookie sheets. cover them and let them rise for 30-40 mins. until doubled in size.
preheat oven to 350 degrees and bake for 12-15 mins, or until the top is a light golden brown
melt the remaining butter and brush the top of the rolls.
Equipment needed-Cookie sheets, mixing bowls, plastic wrap, bread knife.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
1 Hour 45 Mins

 

 

 

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