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Gooey Batter Cake (Grandma Nazie Baker's) Recipe

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This recipe for Gooey Batter Cake (Grandma Nazie Baker's) is from Powell-Heard Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
3 eggs, divided
2 sticks melted oleo (butter or margarine), divided
1 box powdered sugar
1 (8 oz) pkg. cream cheese
a tsp. vanilla
Directions:
Directions:
Combine and mix with a fork: one box of yellow cake mix, one egg, and a stick of melted oleo (margarine). Pat this mixture into a greased and floured 13x9 in. pan. Then mix one box powdered sugar, one 8 oz. pkg. cream cheese, 2 eggs, one stick of melted oleo, and one tsp. Vanilla. Beat until smooth. Pour over first mixture and bake at 350 degrees for 30 min. or until golden brown. Sprinkle lightly with powdered sugar and cool before cutting. (It will be gooey!)
Personal Notes:
Personal Notes:
This recipe card is in the handwriting of Nazie Baker (Ann Glynn Heard's maternal grandmother). The recipe came from the "Canyon Cooking" collected recipes cookbook.

(Editor's Note: This is obviously a timeless recipe as several people contributed this same recipe!)

 

 

 

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