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Holiday Oreo Cream Cheese Cookies Recipe

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This recipe for Holiday Oreo Cream Cheese Cookies is from Kitchen Treasures, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 oz cream cheese (4 oz if you want more cream cheese flavor, softened)
8 T salted butter, softened ( 1 stick)
¾ c granulated sugar
1 c + 2 T all-purpose flour
½ tsp baking powder
10-12 Oreo cookies crushed, some larger bits too
1 T vanilla extract
Optional: Food coloring for the holidays

Directions:
Directions:
1. In a large bowl, beat cream cheese, then beat in butter.
2. Add sugar and mix until light and fluffy.
3. Add in vanilla and mix.
4. Add a couple drops of a holiday food coloring for a festive touch.
5. Add flour and baking powder gradually and mix until well combined.
6. Fold in Oreos, then cover bowl and place in the refrigerator for 1 hour.
7. Preheat oven to 375º F and line a baking sheet with parchment paper.
8. Scoop out two tablespoons and roll into a 2 inch ball.
9. Place them on your cookie sheet and press down lightly.
10. Bake for 9-11 minutes – the edges will start to brown but the cookie will be soft. That's what you want.
11. Remove from the oven and let them cool for a few minutes, then carefully transfer to a cooling rack to finish cooling. Delish!!

Personal Notes:
Personal Notes:
Try using mint oreos for a minty flavor, or any other flavor you'd like to try. You don't have to wait for a holiday to make these cookies. Recipe is from The Baking ChocolaTess.

 

 

 

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