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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from The Marler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix well:
5 cups peeled & sliced apples (about 8 apples)
5 tsp cinnamon
1 tsp nutmeg
1 C cooking oil
4 eggs
1/3 C orange or apple juice (apple juice is best)
2 1/2 tsp vanilla

Stir in:
1/2 tsp salt
3 tsp baking powder
2 C sugar
3 C flour
1/2 C chopped nuts (walnuts or pecans)
Directions:
Directions:
Heat oven to 350º

Spray a 13 X 9 pan, pour in batter, bake for approx. 1 hour (check after 50 minutes)
Personal Notes:
Personal Notes:
Christopher and I were appraising a house and the smell of a fresh cake was all over the house. While we were talking to the homeowner, the oven timer went off. She stopped and said she had a cake in the oven and needed to take it out. She offered us a piece of cake and explained that it was an old family recipe (her grandmother's, I think). It was so good, I asked her for a copy of the recipe. Renée has baked this cake several times since. It is very delicious.

 

 

 

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