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Cranberry Streusel Cake Recipe

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This recipe for Cranberry Streusel Cake is from Cooking from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Streusel:
3/4 cup brown sugar
1 tsp cinnamon
1/4 cup flour
1/4 cup butter

Cake:
1/2 cup butter
2 eggs
1 cup sour cream
1 cup sugar
1 tsp vanilla
2 cups flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 bag cranberries
Directions:
Directions:
Cut butter into first 3 ingredients.
Beat together butter, eggs, sour cream, sugar and vanilla
Add remaining ingredients except for cranberries.
Grease angel food cake pan. Spread half cake mixture, 1/2 streusel and 1/2 bag fresh or frozen cranberries. Repeat with rest of batter, cranberries, then streusel.
Bake 350º for 1¼ hours

 

 

 

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