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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Green Tomato Relish Recipe

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This recipe for Green Tomato Relish is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups (3+1/2 pounds) green tomatoes, coarsely chopped
1+1/2 cup (1/2 pound) onions, coarsely chopped
1 cup (1/4 pound) sweet red pepper, seeded & medium fine chopped
1+1/2 cup apple cider vinegar
1 cup light corn syrup
1 TB UNIODIZED salt
1 TB mustard seed
1/2 tsp black pepper
Directions:
Directions:
In a large stainless steel or enamel saucepot, stirring often, bring all ingredients to a boil. Boil gently, without covering, stirring occassionallyuntil slightly thickened & vegetables are crisp tender - about 30 minutes.

At once, ladle intoclean, hot half pint jars, leaving 1/4 " from rim.

Seal according to jar directions 7 process in a boiling water bath for 10 minutes.Cool om a rack
Number Of Servings:
Number Of Servings:
7 half pint jars

 

 

 

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