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Pork Chops with Apple Raisin Sauce Recipe

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This recipe for Pork Chops with Apple Raisin Sauce is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Success rice
4 lean pork chops
PAM cooking spray
salt & pepper to taste
4 slices onion
1+1/4 cup apple juice
1/4 cup ketchup1 TB Guiden's brown mustard
1 packets instant beef broth or bouillon cubes
1/2 cup raisins
1 TB cornstarch
Directions:
Directions:
Cook rice according to directions. drain & keep warm

Season porkchops to taste

Spray 10" skillet with PAM & brown pork chops on both sides.remove from skillet & set aside

Stir in onions& saute until translucent; Add 1 cup apple juice, ketchup, mustard & broth

Mix well. Return chops to skillet & add raisins.

Cover & simmer 40-45 minutes or until chops are fork tender.

To serve, place pork chops on top of rice. Mix cornstarch with left over apple juice & stir into sauce in skillet. Bring to a boil then pour over the pork chops
Number Of Servings:
Number Of Servings:
4

 

 

 

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