Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Overnight Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Overnight Cookies is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. white sugar
1 c. brown sugar
1 c. butter
3 eggs
3 1/2 c. flour
1/2 tsp. salt
1 tsp. soda
1 tsp. cream of tartar
1 tsp. vanilla
1 tsp. maple flavoring
1 c. finely chopped nuts, optional
1 c. finely chopped dates, optional
Directions:
Directions:
Cream sugars and butter. Add eggs, vanilla and maple flavoring. Mix together the flour, salt, soda and cream of tartar. Add to creamed mixture. Add very fine chopped nuts and dates. Make into two long rolls. Let stand overnight in refrigerator. Slice thin and bake in 350º oven for 8 to 10 minutes.
Personal Notes:
Personal Notes:
Having a roll of this cookie dough in the freezer comes in very handy. You can have fresh baked cookies in a short time because you can slice the dough when it is partially frozen. This is a recipe of Grandma Honey Wynia.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

337W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!