Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Summer squash Tomato casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Summer squash Tomato casserole is from The Marler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tomatoes (home grown are really the best)
2 summer yellow squash
2 zucchini
1 large sweet onion
1 red pepper
1 green pepper
1/2 stick butter
1/2 bag of shredded mozzarella cheese
8 slices provolone cheese
salt and pepper
sprinkle of oregano
Directions:
Directions:
Thinly slice tomatoes, squash, zucchini, onions and peppers. Cover 9x13 pan with a mixture of the squash and zucchini. Then layer on onions and pepper. Dot with butter. Layer on tomatoes so all other vegetables and butter are covered. Cover tomatoes with salt and pepper. Then cover the tomatoes with provolone cheese. Repeat process. Then sprinkle on mozzarella cheese so top layer is fully covered with cheese. Sprinkle on oregano . Bake for 40 minutes on 350º or until cheese is golden. Let stand for 10 minutes, serve.
Personal Notes:
Personal Notes:
Great summer side dish to take to a party.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

8W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!