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BREAD: Nut Filling Recipe

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This recipe for BREAD: Nut Filling is from Aunt Donna's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Nut filling: (make as much as you need)

Combine
1 cup ground walnuts
1/2 cup sugar
1 tsp vanilla
fold in 2 egg whites
a touch of honey
a bit of warmed half and half or milk
Directions:
Directions:
Combine all of the above ingredients:

May be used for Kifli or Nut Break

 

 

 

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