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Cory's Bread Pudding Recipe

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This recipe for Cory's Bread Pudding is from Recipes by Cory Peace, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 cup milk
1 cup of sugar
2 tbsp vanilla extract
1 cup butter or margarine
2 cup cubed bread(any kind you want)

Optional
Cinnamon or
Chocolate chips
1 cup of peanut butter
Directions:
Directions:
Mix your milk, eggs, sugar, and vanilla extract together. If you want
to use One of the options, add it now. In a greased pan, place bread and pour mixture over. Let it soak in fridge for 30 minutes. Pour melted butter over and cook for an hour to 75 minutes at º375. It should rise and start to separate from sides of pan when it is done. You can serve warm or cold. And with your favorite topping.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
60 to 75 minutes
Personal Notes:
Personal Notes:
This recipe was inspired after a dinner at Olive Garden.
I had a bread pudding for dessert. I found a similar
Dessert online and made minor adaptions , till I found one that works best for me. You can add any kind of bread or seasonings.
Add a syrup topping or glaze. Add fruit Or nuts, Or even whipped cream or ice cream. The sturdier the bread the more cream and soaking time you need. If it is a light bread, like sandwich bread, you can reduce the eggs, or egg whites. As the till as flavor. Have fun and enjoy in Moderation. 👼

 

 

 

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