Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Low Carb Enchilada Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Low Carb Enchilada Meatballs is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Meatballs
1 lb ground beef
1 egg
1/4 cup grated cheddar cheese
2 Tbsp taco seasoning
1/2 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper

Casserole
Cooked meatballs
1 10 oz can red enchilada sauce
3/4 cup shredded Mexican cheese
Directions:
Directions:
Meatballs

Preheat oven to 400
Add all the meatball ingredients together in a large bowl and mix well until combined.
Shape into 15 meatballs and place on a baking sheet lined with aluminum foil.
Bake for 25 minutes or until cooked through.

Casserole

Preheat oven to 350.
Pour 1/4 cup enchilada sauce into the bottom of a small baking dish or cast iron skillet.
Place cooked meatballs into the dish and top with remaining enchilada sauce.
Top with shredded cheese.
Bake for 15 minutes or until cheese is a hot and bubbly.
Number Of Servings:
Number Of Servings:
5

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

197W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!