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Applesauce Raisin Bread Recipe

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This recipe for Applesauce Raisin Bread is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups self rising flour OR all purpose flour +1 TB baking powder + 1 tsp salt
1 tsp cinnamon
1/2 tsp ground cloves
1 cup applesauce
2 eggs, beaten
1/4 cup firmly packed brown sugar
1/4 cup oil
1 cup raisins
1/2 cup finely chopped nuts
Directions:
Directions:
Preheat oven to 350º

Stir together flour, cinnamon, & cloves. (Use spoon to put flour in measuring cup, do not scoop)

Combine applesauce, eggs, sugar & oil.

Stir in raisins & nuts.

Add all at once to flour, stirring only until flour is moistened.

Pour into greased 8 x 4 loaf pan.

Bake for 50 -55 minutes. Allow to cool in pan about 15 minutes before removing.

 

 

 

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