Click for Cookbook LOGIN
"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Fluffy Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fluffy Frosting is from ET's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
1/3 cup light corn syrup
2 TB water
1/4 tsp salt
3/4 cup sugar
1/4 tsp cream of tartar
Directions:
Directions:
Combine all ingredients, except vanilla, into top of a double boiler

Cook rapidly over boiling water, beating with rotary beater until mixture stands in peaks.

remove from heat.

Add 1 tsp vanilla

Continue beating until thick enough to spread
Personal Notes:
Personal Notes:
My favorite childhood frosting - goes great on a chocolate or coconut cake

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!